Egg Drop Soup

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Ingredients Needed: Egg Broth Garlic and Ginger Coconut Aminos Fish Sauce Sesame Seed Oil Tapioca Starch Shredded Cabbage and Carrots

Whisk the eggs together in a bowl while the broth comes to a boil over medium heat. In the broth, add all the ingredients, minus the eggs.

Once the broth starts to boil, slowly whisk in the eggs. Pouring too fast will cause clumps to form.

Once all the eggs are added, remove from the heat and top with sliced green onions and a drizzle of sesame seed oil. It's that easy!!

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